shaunkaren Posted October 24, 2010 Share Posted October 24, 2010 My parents are visiting us in January and my Mum makes the most wicked Homemade Xmas pud - is she able to bring through customs so long as she declares it?? Would it be easier if she had a list of the ingredients? Mind you the amount of brandy that gets soaked into it, she may get taxed on imported alcohol LOL!! Any feedback greatfully received as she is fermenting the pud as we speak!!:wink: Karen Link to comment Share on other sites More sharing options...
BuddysMum Posted October 24, 2010 Share Posted October 24, 2010 I have a feeling beef suet might cause problems. Possibly best to use veggie suet to be on the safe side. The nuts might be an issue too. Could you ask customs? Link to comment Share on other sites More sharing options...
Jarvl Posted October 24, 2010 Share Posted October 24, 2010 My parents are visiting us in January and my Mum makes the most wicked Homemade Xmas pud - is she able to bring through customs so long as she declares it?? Would it be easier if she had a list of the ingredients? Mind you the amount of brandy that gets soaked into it, she may get taxed on imported alcohol LOL!! Any feedback greatfully received as she is fermenting the pud as we speak!!:wink: Karen My Mum has brought homemade christmas cakes and puddings, she just declared them at customs and it was not a problem.:smile: Link to comment Share on other sites More sharing options...
Guest Prickles83 Posted October 25, 2010 Share Posted October 25, 2010 so what about posting such items? Link to comment Share on other sites More sharing options...
Jarvl Posted October 25, 2010 Share Posted October 25, 2010 so what about posting such items? Same thing, just declare it on the customs form on the package... Link to comment Share on other sites More sharing options...
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