Tasty Jobs

Some of the most well respected pubs in Sydney are seeking strong CDP's who are passionate about their career to join their brigade! These pubs are all about creating simple, hearty and classic dishes with a twist to amaze patrons and to keep them coming back for more. Pub grub is nowhere to be seen. Everything is made from scratch in these high performing kitchens, making your job as a chef even more rewarding skills wise and something to be proud of each time you plate up. We are looking for career chefs from a similar background or fine dining chefs looking to try something different! You will be passionate, hardworking and eager to learn and ready to work for some of the best chefs in the industry. **Sponsorship available CLICK TO SEE DETAILS AND TO APPLY

Our client a popular breakfast lunch and dinner venue in the heart of the CBD is seeking a Qualified Chef or Cook to join their dynamic team in the kitchen brigade due to ongoing growth. Must have proven experience in a fast paced kitchen environment Available to start immediately Be able to take instructions from Head Chef Assist in ordering, stock rotation and inventory management. Perform well under pressure Maintain high level of cleanliness and safety If you are self motivated, passionate about food, hard working and want to be a part of a friendly and professional team please submit your resume. sponsorship is on offer for the right person! CLICK TO SEE DETAILS AND TO APPLY

Our client is a leading global events agency in Sydney with a well established core team of staff. This position is a maternity leave cover position on a 6 month contract and is responsible for developing the strategic direction within the Asia Pacific Region for a client. Reporting directly to the client and Heads of Global Agencies, key responsibilities for the role will include; Planning the strategic direction for the client in terms of events to attend and sponsorship involvement Researching events happening globally and developing the leading strategy Understanding the strategic goals of the business and aligning this with the direction for the events plan Assisting with the big picture thinking for the client and agency Creating reports on strategy for the client about the direction of events in the market Understanding the market trends in events and ensuring the client and agency are heading in that direction Developing and creating the concept and journey experience of a customer attending events Event and Campaign measurement and analysis CLICK TO SEE DETAILS AND TO APPLY

Our client owns different concept / themed bars that are regularly voted as the best in their category, located in Melbourne CBD & Carlton areas; and has some chef positions due to their rapid growth. The group has multiple permanent Chef De Partie positions to fill. As Chef De Partie, you will be expected to have a good understanding of all kitchen operations. The successful candidate will have: 1-2 years in a similar role Lead and manage junior staff when needed Flexibility on shifts - days, nights and weekends Must be a team player Experience in a busy dining setting Enjoy working in a fun & energetic bar In filling this role, you will have a stable and fulfilling job with ample opportunities to progress in your career at multiple venues with an exciting group that values their staff and pays well. CLICK TO SEE DETAILS AND TO APPLY

We are calling all experienced Pastry Chef to the beautiful Tasmania and join this boutique Delicatessen and Patisserie. Tasmania is the land of delicious foods and wines, with rich and colourful history. As the smallest state in Australia, this breath-taking island has so much to offer. We are currently looking for a qualified Pastry Chef to join this charming venue. The successful candidate must have a minimum of 2 years experience, together with a passion for producing excellence in products and services. To be successful, you will need to have: At least 2 years experience in pastry. Attention to details. Enjoy a fast-paced environment whilst maintaining consistency. Sound knowledge base in all areas of the Pastry kitchen. A sponsorship is available for the right candidate. This role will give you a great work-life balance in the most beautiful island Australia offers. If you think you have what it takes, APPLY NOW!!! CLICK TO SEE DETAILS AND TO APPLY

This iconic international hotel chain values excellence and great customer service. Located right in the heart of Melbourne CBD, they are looking for a passionate F&B Supervisor to make sure the high quality they are known for is constantly delivered. You will assist the management team in overseeing the everyday operation of the F&B crew. To be successful, you will need the following attributes: Have experience in a similar role. Good knowledge on wines & able to provide advice professionally to customers. Passion for excellent customer service. Great Leadership skills to effectively manage a vibrant team. Impeccable presentation. On top of getting a competitive salary, you will be part of an iconic international hotel chain that offers great working environment and real career development. CLICK TO SEE DETAILS AND TO APPLY

Hi everyone! Jonah's Restaurant & Boutique Hotel at Sydney's Northern Beaches is currently looking for Wait Staff (Food Runners and Section Waiters) & Bartenders. If you are interested in working in our multi award winning restaurant 10 - 40 hours per week with an great young team, attractive casual hourly rates and great tips, please contact me. We look forward to hearing from you. Feel free to share with your friends! CLICK TO SEE DETAILS AND TO APPLY

We’re a group of young, ambitious professionals, who pride ourselves on providing a fun working environment for our team. We offer ongoing career development and training opportunities, and are always open to ideas that improve the customer experience. We are currently recruiting the following kitchen positions: Sous Chef Chef de Partie Commi Chef Kitchen Hand If you share a passion for creating culinary excellence, are an experienced chef, and want to be a part of this fantastic new concept, please apply today! CLICK TO SEE DETAILS AND TO APPLY

We are looking for an awesome member to join our morning team, and help run a busy cafe. You need to be an excellent team player, love to have a little fun and work expertly under pressure. The job involves managing a team of up to 6 staff, ensuring the smooth running of the morning trade in our busy cafe. The venue then turns into a restaurant for lunch. The position is full time, 40 hours, Mon - Fri, 6.15am - 3pm Experience working in busy cafes is essential. Some supervisor/manager experience is preferred but not essential. This position would be great for anyone who has been in the hospitality industry for a little while now and is looking for a step up. Great management and clientele with a particularly awesome venue! CLICK TO SEE DETAILS AND TO APPLY

We’re growing! Two inner Sydney venues are about to expand, and we need a new addition to the team to assist the Marketing and Events department. The role is to contribute to work with the marketing team in all areas of promotions. This includes the development and generation of new ideas and events, assisting the Marketing Manager in all facets of promotions and helping to maintain a high standard of venue presentation at all times. This is a creative and fun opportunity with great potential for growth and career development. Essential skills: Excellent Microsoft Office Skills Advanced Adobe Creative Suite Skills Outstanding written and communication skills The following will be highly regarded: Experience in Social Media and online communication Photography skills Event/Function management experience Study or work experience in marketing, communications or graphic design A passion for good food and craft beer will be an added bonus! Personal attributes: The ability to think creatively to solve problems on the go High level of organisation and communication skills Ability to work independently as required A strong work ethic, with a willingness to jump in and help out whenever you can As a new role, it is flexible depending on the candidate with possibility to be either a 3 or 5 day per week role. This is a salary position, with occasional weekend work required. If you think this sounds like you, then we want to hear from you! CLICK TO SEE DETAILS AND TO APPLY

The suitable applicant must have extensive cocktail experience, previous managerial experience and solid skills on the floor. This is a busy cocktail bar so you will need to be able to produce quality cocktails fast and efficiently. A vibrant personality, high energy, good personal presentation and excellent communication skills are a must. You will need to be able to create seasonal cocktail menus; employ, roster and train staff; carry out ordering, rotation and general stock management;cash off; manage the floor during busy shifts; open and close the venue. CLICK TO SEE DETAILS AND TO APPLY